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Pit Stop

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Racer Eric (qwarts)
Race Number 9039
Date Wed, 29 Mar 2023 10:57:15 +0000
Speed 89 WPM Try to beat?
Accuracy 93.5%
Rank 4th place (out of 5)
Opponents 2001or21 (2nd place) clockworkcraig (3rd place) md_faisal (5th place) sec5x (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: