Guest
Race Result Details |
| Racer | Sam (samikay_04) |
| Race Number | 268 |
| Date | Sat, 23 May 2026 0:20:14 |
| Speed |
61 WPM
 Try to beat?
|
| Accuracy | 96.5% |
| Rank | 2nd place (out of 3) |
| Opponents | osterreich (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|