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Pit Stop

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Racer Random Sri lankan (sandigocita)
Race Number 2740
Date Sun, 12 May 2024 09:19:13 +0000
Speed 87 WPM Try to beat?
Accuracy 96.2%
Rank 2nd place (out of 5)
Opponents charles1124ph (4th place) drakkathedark (1st place) kros9987 (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: