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Pit Stop

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Racer Sean (seanwin)
Race Number 28
Date Sun, 20 Sep 2015 02:53:08 +0000
Speed 128 WPM Try to beat?
Accuracy 99.5%
Rank 1st place (out of 5)
Opponents clutch1337 (4th place) lucean (3rd place) thegame53700 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)