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Race Result Details |
| Racer | T7664 (t7664) |
| Race Number | 33 |
| Date | Wed, 9 Oct 2024 11:57:55 |
| Speed |
44 WPM
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|
| Accuracy | 93.6% |
| Rank | 4th place (out of 6) |
| Opponents | george233159 (2nd place) moynol_hasan (5th place) trmax (6th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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