Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | NN (ten_ten) |
Race Number | 9 |
Date | Thu, 22 May 2014 16:25:20 +0000 |
Speed |
51 WPM
![]() |
Accuracy | 92.2% |
Rank | 2nd place (out of 7) |
Opponents | chesmess (6th place) georgia03 (5th place) kenith_ann (3rd place) prettyme22222 (1st place) sexy_neks (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
|