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Racer Vo Danh (training4069)
Race Number 1214
Date Tue, 17 Jul 2012 02:48:10 +0000
Speed 67 WPM Try to beat?
Accuracy 85.1%
Rank 2nd place (out of 5)
Opponents gogetblonde (3rd place) renuloveravi (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)