Guest
Race Result Details |
| Racer | Yashwanth (warmblanket) |
| Race Number | 2691 |
| Date | Wed, 24 Jun 2026 6:11:56 |
| Speed |
73 WPM
 Try to beat?
|
| Accuracy | 95.7% |
| Rank | 4th place (out of 5) |
| Opponents | kshitij1692 (2nd place) prashant_204 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|