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Race Result Details |
Racer | Rainer (yungringo) |
Race Number | 4 |
Date | Tue, 2 Feb 2021 06:17:51 +0000 |
Speed |
101 WPM
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Accuracy | 97.0% |
Rank | 3rd place (out of 5) |
Opponents | fotg_reckless (2nd place) mathem4ticals (1st place) nieeel (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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