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Race Result Details |
| Racer | Marten (martentonsau) |
| Race Number | 2 |
| Date | Wed, 5 Sep 2018 17:55:20 +0000 |
| Universe | lang_et |
| Speed |
24 WPM
 Try to beat?
|
| Accuracy | 91.5% |
| Rank | 2nd place (out of 3) |
Text typed:
 
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Kõigepealt kiht tainast küpsetab leiba, vähese veega sisu materjali suur hulk nonconnecting väike õhuruumis. Teiseks, tomatipasta kuivatab ja kolmandaks, mozzarella üleminekuid regulaarselt vedelkristall rohkem korrastamata riikides.
— The Thermodynamics of Pizza (Termodünaamika Pizza)
 (book)
by Harold J. Morowitz
(see stats)
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