Guest
Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
| Racer | Glevion (glevion) |
| Race Number | 14 |
| Date | Sat, 9 Dec 2017 19:22:39 +0000 |
| Universe | lang_sl |
| Speed |
122 WPM
 Try to beat?
|
| Accuracy | 99.5% |
| Rank | 1st place (out of 3) |
Text typed:
 
|
Iz sestave ugotovitve paradižnika plast se pričakuje, da imajo relativno visoko zmogljivostjo in nizko toplotno prevodnost. Prav tako služi kot varovalni med mozzarella in pečeno testo.
— The Thermodynamics of Pizza (Termodinamika Pizza)
 (book)
by Harold J. Morowitz
(see stats)
|